Encrusting & Co-extruding Machine (Model : OM522-N16) & Center filled Biscuites, Cookies and Bread Capacity 2000 - 5000 Pcs/h

Encrusting & Co-extruding Machine (Model : OM522-N16) & Center filled Biscuites, Cookies and Bread Capacity 2000 - 5000 Pcs/h

OM522-N16 MACHINE DRAWINGS & DIMENSIONS |
1 |
Production Rate |
from 2000-5000 per/h |
2 |
Machine Weight |
Approx 550kg |
3 |
Dimensions |
2100 x 1050 x 1500 mm |
4 |
Product Weight Range |
from 8 to 200 gr |
5 |
Power Consumption |
single phase-4 kw-220 v |
ENCRUSTING AND CO-EXTRUDING MACHINE MODEL OM522-N16
Hoppers:
- Equipped with two Hoppers one for dough & one for filling.
Dough Hopper: The dough Hopper is used for transferring dough and it is made of stainless steel and helix is also made of stainless steel and equipped with separate electro motor with gearbox ( 0.75kw) for each nozzle.
-First Hopper(dough) capacity 35kg
-Equipped with inverter for dough and also equipped with one electromotors with gearbox for dough.
Filling Hopper: The filling Hopper is Double jacket Stainless Steel and equipped with stainless steel screws for transferring filling and also separate gear motor used for directing the filling. It’s also equipped with pump which enables different kinds of filling ( Marmalade, date, mixed almond and walnut or starch and chocolate) to be transferred into the dough.
Second Hopper (filling) capacity 35kg.
-The filled product weight is adjustable by PLC control system from 8 to 200gr and production speed is as well.
- Equipped with one inverter and one electromotor with gearbox for filling.
1-Diaphragm Cutting system:
Product forming & cutting system is done by diaphragm. The PLC control system helps adjustment of dough and diaphragm cutting speed. In this case, the product weight ranges from 8 to 200gr.
2- Conveyer Belt: Is equipped with Stamping System/Cutting system and Press Roller
a- Stamp: For stamping or pressing specific logo or design on the product.
-pneumatic stamps equipped with sensor (electronic eye) the speed and pressure of the stamps are controlled and adjusted by PLC.
b- Pneumatic Cutter:
-Equipped with pneumatic cutter for cutting the product in desired length.
-Equipped with nozzle for extruder products and bars in different shape.
-Equipped with individual E-panel, inverters and PLC touch screen control panel.
-Dough, filing, diaphragm and conveyer belt are all adjustable by PLC and touch screen panel.
-Equipped with PLC control system and touch screen ,the operator can produce new product in short time.
-Equipped with various types of extruder products molds up to 10molds according to buyer’s request.
-Equipped with the conveyer width: 20cm
THIRD HOPPER FOR PRODUCING DOUBLE COLOR CENTER-FILLED COOKIE AND BISCUITS WITH DOUBLE FILLING OR COOKIE AND BISCUITS WITH TWO FILLINGS
-Stainless steel screws for transferring the dough
-Equipped with one electromotor with gearbox for the nozzle
-Stainless steel chassis
-Equipped with tubes and nozzles for double color and double filling products
-Equipped with one electronic board for filling control which is installed in control panel.
-Third hopper capacity: 20kg
Automatic Aligning Machine Model OM1A

Specifications
|
Machine Weight
|
300 kg
|
Control System
|
PLC & Touch Screen
|
Dimensions |
2500 x 2000 x 950 mm
|
Power Consumption
|
3kw - 220v - 1phase
|
Automatic Aligning Machine Model OM1A
-The machine is used to direct the products produced by OM1N machine to the tray without hand interference in adjustable numbers
-Equipped with PLC control System
-Equipped with sensor that directs the products to tray with reciprocating motion once observing the products.
Dough Mixer Model OM515

Specifications |
Machine Weight
|
Approx 390 kg
|
Dimensions |
1350 x 980 x 1250 mm
|
Tank Capacity
|
180 kg
|
Output |
180 kg in 20 min
|
Power Consumption
|
220v - Motor Power:3hp
|
Dough Mixer Model OM515
-Used for preparing cookie dough
-Equipped with stainless steel bowl and arm.
-Equipped with Safety guard
-Body made from Iron and coated with color
Planetary Mixer Model OM516

Specifications |
Machine Weight
|
160 kg
|
Dimensions |
1370 x 720 x 970 mm
|
Capacity |
50 Ltr
|
Power Consumption
|
1.5 kw - 220 v
|
Planetary Mixer Model OM516
-Used for mixing cookie dough such as cream, egg, soft and hard materials
-Equipped with two stainless steel bowls. Three kinds of arms for mixing
-Body made from Iron and coated with color
Rotary Oven Model OM513

Specifications |
Machine Weight
|
1800 - 2000 kg
|
Dimensions |
1800 x 2620 x 2550 mm
|
Structure
|
Stainless Steel
|
Control System
|
Conductor |
Gas Consumption
|
4 - 8 m3/h
|
Rotary Oven
-Used for baking various kinds of cookies ,cakes,..
-Equipped with indirect & strong thermal circular system with minimum consumption
-With high steel sheets and pipes for high rigidity and accelerate in temperature absorption
-with electromechanical panel or PLC control system (according to buyer’s request)
-Equipped with Automatic Steam generating system
-Thermal control System from 0-400 C’ automatically
-possibility of placing trolley with dimensions of 60*90*180cm in baking chamber
Cooling Fan Model OM518

Specifications
|
Machine Weight
|
50kg |
Dimensions |
600 x 600 x 1700mm
|
Power Consumption
|
220v |
Cooling Fan Model OM518
-Used for cooling the baked products.
-Equipped with two fans for cooling the products.
-Equipped with iron colored chassis with moving wheels
Packing Machine OM514

Specifications
|
Machine Weight
|
800 kg
|
Dimensions |
1800 x 650 x3500 mm
|
Output |
20 - 220 Psc/min
|
Power Consumption
|
2.5 kw
|
Cellophane Width
|
30 cm or 40 cm
|
Input Voltage
|
220 - 380 v
|
Packing Machine Model OM514
-Used for packing various kinds of produced products.
-Equipped with individual E-Panel
-With PLC touch screen panel for applying commands.
-Capability of packing products in different sizes with cellophane width of:
14-30cm
14-40cm